Colonel Carter of Cartersville by Francis Hopkinson Smith

Chad was just entering the small gate which shut off the underground passage when I arrived opposite the colonel's cozy quarters. I had come to listen to the details of that booming enterprise with the epidemic proclivities, the discussion of which had been cut short by the length of time it had taken to kill the postmaster the night before.

It was quite evident that the colonel expected guests, for Chad was groaning under a square wicker basket, containing, among other luxuries and necessities, half a dozen bottles of claret, a segment of cheese, and some heads of lettuce; the whole surmounted by a clean leather-covered pass-book inscribed with the name and avenue number of the confiding and accommodating grocer who supplied the colonel's daily wants.