The Day of Temptation by William le Queux

Filippo, grey-faced, but smart nevertheless, continued to attend to the wants of customers at the Bonciani until nearly ten o'clock. He took their orders in English, transmitted them in Italian through the speaking tube to the kitchen, and deftly handed the piles of plates and dishes with the confident air of the professional waiter.

Evidence was not wanting that to several elderly Italians he was well known, for he greeted them cheerily, advised them as to the best dishes, and treated them with fatherly solicitude from the moment they entered until their departure.