Read "From the Reminiscences of Private Ivanoff" by Vsevolod Garshin online for free on Textopian. Full text with search, annotations, highlights, and AI-powered reading aids.
Late that evening we reached Fokshan, passed through the unlighted, silent, and dusty little town, and came out somewhere into a field. It was as dark as pitch; the battalions were camped anyhow, and worn-out men slept as if dead. Scarcely anyone cared to eat the "dinner" which had been prepared. The soldier's food is always dinner, whether it is early morning, daytime, or night. All night long stragglers were coming in. At dawn we were again on the march, but consoled ourselves with the act that at the end of it there was to be a day's halt.
Once again the moving ranks, once again the knapsack presses benumbed shoulders, once again the pain of sore and bleeding feet. But the first ten versts were performed in a kind of stupor. The short sleep we had had was not able to destroy the fatigue of yesterday, and the men practically slept as they marched. I slept so soundly that when we had our first halt I could not believe we had already covered ten versts, and could not recall any one part of the road we had traversed. Only when, as a prelude to a halt, the columns begin to close in and reform does one awake and think with joy of an hour's rest and the possibility of throwing off one's pack, of boiling water in one's canteen, and lying free whilst sipping hot tea. As soon as arms are piled and knapsacks removed the majority commence collecting firewood -- almost always the dry stalks of last year's maize-crops. Two bayonets are stuck into the ground, a ramrod is laid on them, and two or three canteens hung on it. The dry, brittle stalks burn brightly and merrily. The flames lick the blackened canteens, and within ten minutes the water is boiling hard. The men used to throw the tea straight into the kettle, allowing it to boil for a short time, which resulted in a strong, almost black, tea, drunk for the most part without sugar, as the commissariat, while issuing plenty of tea (the men even smoked it when out of tobacco), gave us very little sugar. The tea was drunk in enormous quantities. A canteen which held about seven glasses was the usual one man's portion.