Orley Farm by Anthony Trollope

And now we will go back to Noningsby. On that evening Graham ate his pheasant with a relish although so many cares sat heavy on his mind, and declared, to Mrs. Baker's great satisfaction, that the cook had managed to preserve the bread sauce uninjured through all the perils of delay which it had encountered.

"Bread sauce is so ticklish; a simmer too much and it's clean done for," Mrs. Baker said with a voice of great solicitude. But she had been accustomed perhaps to patients whose appetites were fastidious. The pheasant and the bread sauce and the mashed potatoes, all prepared by Mrs. Baker's own hands to be eaten as spoon meat, disappeared with great celerity; and then, as Graham sat sipping the solitary glass of sherry that was allowed to him, meditating that he would begin his letter the moment the glass was empty, Augustus Staveley again made his appearance.