Read "Buddenbrooks" by Thomas Mann online for free on Textopian. Full text with search, annotations, highlights, and AI-powered reading aids.
"Did you ever see him, Herr Pastor?"
The plates were being changed again. An enormous brick-red boiled ham appeared, strewn with crumbs and served with a sour brown onion sauce, and so many vegetables that the company could have satisfied their appetites from that one vegetable-dish. Lebrecht Kröger undertook the carving, and skilfully cut the succulent slices, with his elbows slightly elevated and his two long forefingers laid out along the back of the knife and fork. With the ham went the Frau Consul's celebrated "Russian jam," a pungent fruit conserve flavoured with spirits.