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To complete the picture of the internal habits and ways of this house, it is necessary to group around Mademoiselle Cormon and the Abbe de Sponde Jacquelin, Josette, and Mariette, the cook, who employed themselves in providing for the comfort of uncle and niece.
Jacquelin, a man of forty, short, fat, ruddy, and brown, with a face like a Breton sailor, had been in the service of the house for twenty-two years. He waited at table, groomed the mare, gardened, blacked the abbe's boots, went on errands, chopped the wood, drove the carriole, and fetched the oats, straw, and hay from Prebaudet. He sat in the antechamber during the evening, where he slept like a dormouse. He was in love with Josette, a girl of thirty, whom Mademoiselle would have dismissed had she married him. So the poor fond pair laid by their wages, and loved each other silently, waiting, hoping for mademoiselle's own marriage, as the Jews are waiting for the Messiah. Josette, born between Alencon and Mortagne, was short and plump; her face, which looked like a dirty apricot, was not wanting in sense and character; it was said that she ruled her mistress.