Moving The Mountain by Charlotte Perkins Gilman

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They called me to supper. "Most of us have our heartiest meal in the middle of the day," my sister said. "The average man, O Victim of Copious Instruction," added my brother-in-law, "does his work in the morning; the two hours that he has to, or the four that he usually puts in. Eight to twelve, or nine to one -- that is the working day for everybody. Then home, rest, a bath maybe, and then -- allow me to help you to some of our Improvements!"

I was hungry, and this simple meal looked and smelled most appetizing. There was in particular a large shining covered dish, which, being opened, gave forth so savory a steam as fairly to make my mouth water. A crisp and toothsome bread was by my plate; a hot drink, which they laughingly refused to name, proved most agreeable; a suave, cool salad followed; fruits, some of which were new to me, and most delicate little cakes, closed the meal.

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