Explore "Home to Harlem" by Claude McKay on Textopian. Read with annotations and highlights.
Over the heart of the vast gray Pennsylvania country the huge black animal snorted and roared, with sounding rods and couplings, pulling a long chain of dull-brown boxes packed with people and things, trailing on the blue-cold air its white masses of breath.
Hell was playing in the hot square hole of a pantry and the coffin-shaped kitchen of the dining-car. The short, stout, hard-and-horny chef was terrible as a rhinoceros. Against the second, third, and fourth cooks he bellied his way up to the little serving door and glared at the waiters. His tough, aproned front was a challenge to them. In his oily, shining face his big white eyes danced with meanness. All the waiters had squeezed into the pantry at once, excitedly snatching, dropping and breaking things.